Founded in 1915 in Grant, Michigan, Bolthouse started as a business of farming vegetables. By 1950, the company became a prominent carrot supplier popular for flavor and quality in the Midwest. In 1973, they established a second facility in Bakersfield, California with year-round production capability and broader distribution power. The company headquarters in Bakersfield in California’s fertile San Joaquin Valley, with more than 2,200 people. They serve as the leading and largest carrot growers and distributors in the U.S. They produce and sell super-premium smoothies, juices, café beverages, functional beverages, protein shakes, and premium refrigerated dressings all under the Bolthouse Farms® brand name. Their unique and innovative process is designed to utilize the whole carrot. From tip to greens, they aim to make sure each inch of the carrot achieves its full potential. Carrots are juiced into beverages, cut into baby carrots, and shaped into Chips as well as Matchstix.
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