Chuy's
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Team
Professional experience
Years of experience
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Where they've worked
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Industry background
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Past employers' size
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Employee data
Time employed
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Age diversity
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Gender diversity
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Top roles
What are the top roles at Chuy's?
| Top roles | Ratio |
|---|---|
| Server | 29.4% |
| Manager | 13.5% |
| General Manager | 9% |
| Bartender | 5.2% |
| Kitchen Manager | 3.8% |
| Restaurant Manager | 2.5% |
| Waitress | 2.5% |
| Area Supervisor | 2.1% |
| Host | 2.1% |
| Waiter | 1.9% |
Career advancement
Career advancement
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Future employers
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Full-Service Restaurants
Large size
Food & Beverage Retailers
Large size
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Summary
Company information
History
Chuy's is a public restaurant which was founded in 1982 and headquartered in Austin, TX. Chuy's restaurant serves unique Tex-Mex food from New Mexico, South Texas and Mexican border towns. It is one of the reputable restaurants inSee more
Address
Multiple locations
Size
Large
Founded
1982
CEO
Steve Hislop
Type
Company - Public
Revenue
$100M to $500M
Industry
Full-Service Restaurants, Limited-Service Restaurants
Website
Departments
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Similar companies
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Full-Service Restaurants
Large size
Full-Service Restaurants
Large size
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Jobs
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Q&A about Chuy's
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Learn what others have to say about Chuy's or join the discussion by contributing a question or an answer.
q:What’s the stock symbol of Chuy's?
Liam Brown
CHUY.
q:When was Chuy's established?
Sophie Hayes
1982.
q:What industry does Chuy's operate in?
Isabella Holmes
Restaurant/Food Service.
q:What’s the gender distribution at Chuy's?
Liam Brown
40.2% female, 59.8% male.
q:Where’s Chuy's’s HQ located?
Isabella Holmes
Austin, TX.
q:How much revenue does Chuy's generate?
Benjamin Gardner
$100m to $500m.
q:What companies are similar to Chuy's?
Liam Brown
Cheddar's Scratch Kitchen, Dave & Buster, Landry's, Modis, Raising Cane's Chicken Fingers, Texas Roadhouse, Torchy's Tacos, Zoes Kitchen.
q:What’s the name of Chuy's’s CEO?
Liam Brown
Steve Hislop.
q:How long do people usually work for Chuy's?
Liam Brown
4-8 year(s).
q:what kind of companies did Chuy's employees work for?
Liam Brown
Large companies before Chuy's.
q:How often do employees get promoted at Chuy's ?
Liam Brown
advancement opportunities are very low
q:who are employees usually hired by after leaving Chuy's?
Sophie Hayes
BJ's Restaurants, Chartwells Higher Education Dining Services, Chick-fil-A-Franchise, Cracker Barrel, Dave & Buster, Gordon Food Service, Topgolf, Torchy's Tacos.
q:Where did employees work before joining Chuy's?
Liam Brown
Buffalo Wild Wings, Chilis, Cracker Barrel, O'Charley's, On The Border, Outback Steakhouse, Texas Roadhouse, T.G.I. Friday's.
q:How old are Chuy's’s employees in general?
Liam Brown
around 21-30.
q:Where did most of Chuy's employees go to school?
Sophie Hayes
Tarrant County College, Texas A&M University-Texarkana, Texas Tech University, The University of Texas at Austin, University of North Texas.
q:what’s the dress code?
q:how long was your employment
q:what can you expect salary raise wise
q:will I be excluded from the hiring pool if I don’t have a bachelor’s degree?
q:Where did you study before joining Chuy's?
q:what’s the hiring age ?
q:From experience can you tell me how many hours do you work a day at Chuy's?
q:Does Chuy's pay attention to its employees with career advancement plans?
q:how did you get an interview at Chuy's?
q:did you work at a big company before Chuy's?
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Reviews
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Kitchen Manager
Tyler, TX - January 15, 2022
Was with Chuys for about four plus years, opened multiple locations, but reaching goals are somewhat impossible. My last GM was the worst to work for and she was promoted to an area supervisor role. I think the original culture of the company got lost along the way after going public and not trusting the right managers
Pros and Cons
Company growth and great food
Productivity is how they measure back of the house goals.
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