Great American Restaurants, founded in 1974 and headquartered in Fairfax, Virginia, is a private Restaurant company having 14 high volume restaurants and two artisan bakeries in Washington, DC. They are located in Jackson’s, Artie’s, Carlyle, Randy’s, and other locations across the United States of America. The restaurants also donate to charities, including Youth for Tomorrow Fund, The Latino Student Fund, Manna Food Center, and more. They also offer services for event hosting, official meetings, tours, and more, providing guests with exceptional customer services and a comfortable environment to have fun. Employees at Great American Restaurant receive a 401 K savings plan, discounts, free meals, casual dress, and paid time off. They offer jobs for Restaurant Manager, Sous Chef, Food Runner, Bartender, Kitchen Manager, Prep Cook, Line Cook, Restaurant Server, and more.