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Institute of Food Technology is a non-profit management organization located in Illinois. Its mission is to develop the science of food and its applications throughout the universal food system. Its vision is to create a world where innovation and science are unanimously accepted as a nutritious, safe, and sustainable food supply for everyone. Its core values are community, integrity, passion, progress, and respect. It provides a range of benefits that include medical, dental, and vision insurance, a 401 k retirement plan, vacation, paid holidays, wellness program, flexible work schedule, life insurance, disability insurance, and flexible spending accounts. It is offering a job opportunity for the senior director position.
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Small size
Newspaper Publishers
Medium size
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Team
Professional experience
Professional Growth
How many years of experience do Institute of Food Technologists employees have before joining?
Years of experience at Institute of Food Technologists: Newcomers: 15%, Experiencers: 22%, Experts: 9%, Veterans: 54%. Institute of Food Technologists employees have 8+ years experience on average before joining.
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Professional Growth
Where did Institute of Food Technologists employees work before joining?
Where they've worked before Institute of Food Technologists: AHIMA, American Association of Diabetes Educators, American Bar Association. Typical Institute of Food Technologists employees have worked at AHIMA.
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AHIMA
American Association of Diabetes Educators
American Bar Association
Professional Growth
What industries did Institute of Food Technologists employees work in previously?
Industry Background: The most typical industries of Institute of Food Technologists: Colleges / Universities, Social Advocacy Organizations, Food & Beverage Retailers, Newspaper Publishers, Advertising / PR Agencies. Institute of Food Technologists employees most likely come from a Colleges / Universities industry background.
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Professional Growth
Where did Institute of Food Technologists employees work before joining?
Past employers' size at Institute of Food Technologists: Small: 38%, Medium: 18%, Large: 44%. Most Institute of Food Technologists employees have previously worked at large companies.
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Educational background
Educational background
What did employees at Institute of Food Technologists study?
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Top educational institutions
Where did employees at Institute of Food Technologists study?
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Employee data
Professional Growth
How long do people stay in a role at Institute of Food Technologists?
Time employed at Institute of Food Technologists: <1: 14%, 1-3: 35%, 4-8: 26%, 9-13: 3%, 14-20: 15%, 20+: 7%. Most Institute of Food Technologists employees stay with the company for 1-3 years which is less than the industry average.
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Culture & Values
How does Institute of Food Technologists rank for age & gender diversity?
Gender ratio at Institute of Food Technologists: 51.7% Male and 48.3% Female. Age ratio at Institute of Food Technologists: 16-20: 0%, 21-30: 28%, 31-40: 35%, 41-50: 15%, 51-60: 12%, 60+: 10%. Institute of Food Technologists rates - 1.7% less female than the industry average. Most Institute of Food Technologists employees are 31-40, which is on par with the industry median age range.
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Professional Growth
What are the top roles at Institute of Food Technologists?
Top roles of Institute of Food Technologists: Department Chair, Team Members, Strategic Account Manager, President and CEO, Board Member. The top role at Institute of Food Technologists is Department Chair.
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Department Chair
Team Members
Strategic Account Manager
President and CEO
Board Member
Career advancement
Professional Growth
How does Institute of Food Technologists rank for career advancement?
Career advancement at Institute of Food Technologists: low. Institute of Food Technologists ranks low for career advancement which is above the industry average.
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Professional Growth
What companies do Institute of Food Technologists employees go on to work at?
Future employers of Institute of Food Technologists: Aflac, AMC Institute, American Academy of Periodontology, Endocrine Society, FoodMinds. People who work at Institute of Food Technologists most typically go on to work for the Aflac.
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Aflac
AMC Institute
American Academy of Periodontology
Endocrine Society
FoodMinds
