Headquartered in Atalanta, Georgia, Round Table Pizza is a franchise of pizza parlors serving the communities of Western USA. The first restaurant was opened in 1959 by Bill Larson in Menlo Park, California. Bill had the vision to open a restaurant where you can share a bite of pizza with your loved ones. Also, he believed in using gold-standard ingredients and time-tested recipes to bake hand-crafted pizzas worth sharing among friends and loved ones. Presently, the pizza franchise works on the same lines as Bill’s vision by using only superior ingredients and Bill’s originals recipes. Also, the company is reinventing itself by making changes to its logo and the store structure and interior design as well to better reflect the franchise’s ambitions, the pizza they bake, and Bill’s vision. The company advertises open career opportunities on its official website seeking crew, shift supervisors, and more.
The Shift Supervisor is responsible for inspiring, leading, and overseeing the restaurant and team members on each shift, in the absence of, or together with the Manager or Assistant Manager in order to make Round Table Pizza every family's first choice for a wonderful meal together. In order to achieve this goal, a Round Table Shift Supervisor is responsible for ensuring team members are being developed, working together as a team, behaving professionally, providing great service to our guests