Taco Bell

We all was like family and we still are like family I really loved working there and I hated to leave but I was afforded more money some where else

Worked from 2009-2014 and learned alot becoming Shiftlead. Training is easy through company as learning products inventory computers and customer service.

I was supposed to be training for gm I got no training at all then was fired by text from following protocol by a person who was clocked in for hours they weren’t even there

Took a 2 week maternity leave, and I was taken off the schedule... Management is very poor, and it's not guaranteed that your hour or paycheck will be right.

I used to always clean the dishes and clean the kitchen, work at the cash register front and drive thru, served food to customers, made food, cook and put away food, I would clean the dine in area, clean the restrooms, I would put dates to the food, clean the freezer, clean outside of the fast food restaurant like the parking lot and drive thru, and would always take out the trash, I would clean out the inside of the fryer, and water boiler

Had a great experience and growth as a worker The discipline helped me a lot. They accommodate my schedule based on my personal necessities.

Working for taco bell was an okay job. The pay was quite bad compared to other places, upper management was always on me about something, and working the closijg shifts, most of the customers were either high or drunk coming thru the drive thru. Also working there, you had to deal with stupid questions from customers, like when my store opened later and closed earlier due to half the team being out for covid, we couldn't say the real reason, we had to day it was because of corporate

Unprofessional. Not a good enviroment to work for. Very hostile environment. Dont treat their employees right

It’s a fun Atmosphere and coworkers are very friendly and try to help you with the situation. When I first got there it was scary because I don’t really know anybody but everyone made me feel like comfortable and showed me things I can improve on it I messed up like a fast paced which that’s what I am used too

Great experience got hired as a regular employee and after only 3 days of working there they promoted me to opening shift leader manager

When I started working for them I was just a cashier and with the hours I needed to work so I could be home with our kids after school the store managers offered me a slot in the company as their cleaning captain so I could keep my day time shift and be home with the kids. They also offered it to me as I was always cleaning the dining area and soda machine so customers could walk into a nice clean eating establishment.

At the Taco Bell I worked at, we were constantly understaffed and underpaid. The majority of the staff were minorities and those who weren't were paid more. My hours were cut and I ended up quitting because it turns out the general manager had cut my hours to get more payment in her check before she had also quit.

the hours are long and you are on your feet the whole time. also when working drive thru you must also do dishes so you are constantly running back and forth from the front of store to the dish pit.... the company was ok, but the new management they brought into the store i worked at was a young kid that was rude, inconsiderate and disprespectful. i ended up opening my own cleaning business after this job

I have worked at Taco Bell since I was 16. I actually enjoy working in this job area. However sometimes your hard work isn’t recognized or they overwork you because the higher person doesn’t want to work