Expired Catering Manager jobs in Raleigh, NC
Aramark Opportunities jobs
Aramark Opportunities
Catering Manager - Meredith College
Raleigh, NC
$14,296-$557,479/year (est.)
Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world s leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the...
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Walt Disney Imagineering jobs
Walt Disney Imagineering
Catering Guest Experience Training Manager
Raleigh, NC
$14,296-$557,479/year (est.)
As a Catering Guest Experience Training Manager will integrate, consult, create and deliver the development of the training experience for hourly CMs, planning and operation Guest Experience Managers. Responsibilities Oversee the delivery of all job-specific training, alignment with operating...
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AEG jobs
AEG
Catering Manager
Raleigh, NC
$14,296-$557,479/year (est.)
Job Responsibilities: This position will coordinate all catering events at PNC Arena including team meals, basketball and special events in a professional manner with the highest standard. Will also cross train to learn the Restaurant/Ledge Bar to assist on days that there are no catering events....
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The Subway
Catering Manager, Raleigh/Charlotte, NC
Raleigh, NC
$14,296-$557,479/year (est.)
We are Subway Headquarters! A dedicated team of professionals supporting thousands of franchisees around the globe. The Catering Manager is responsible for managing and growing catering sales in their assigned trade area through the development and execution of sales plans that meet business...
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Panera Bread jobs
Panera Bread
Catering Manager
Raleigh, NC
$42K-$52K / yr. (est.)
Catering Manager Job Purpose: Team Managers assist in managing the overall operations of the catering hub to ensure company standards are maintained and continually improved. They run great shifts and are accountable for specific Areas of Responsibilities such as Food Cost or Service operations...
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