Expired Food and Beverage Manager jobs in Sterling, VA
Sterling, VA
$38,080-$170,300/year (est.)
Multi-Unit F&B Manager I at the following location(s): WASHINGTON NFL BAR - CONC B [IADWNB01] - DULLES, VA Resume Application View Job Description Description: Purpose: The purpose of the F&B Multi-Unit Manager I role is to act as an intermediary position for the location’s Senior/Director of...
Sterling, VA
$53K-$65K / yr. (est.)
B. F. Saul Company Hospitality Group is a subsidiary of the largest private real estate company in the Washington, D.C. area, and has been in operation for over 130 years. The Hospitality Group operates a portfolio of more than 20 business class hotels with top brands from Intercontinental Hotel...
Sterling, VA
$38,080-$170,300/year (est.)
B. F. Saul Company Hospitality Group is a subsidiary of the largest private real estate company in the Washington, D.C. area, and has been in operation for over 130 years. The Hospitality Group operates a portfolio of more than 20 business class hotels with top brands from Intercontinental Hotel...
Sterling, VA
$38,080-$170,300/year (est.)
Overview and Responsibilities At the Holiday Inn Dulles, we are always looking for talented individuals with a passion for hospitality to join our dedicated team! Our culture reflects our greatest asset: our team members. We are proud to cultivate a culture of unlimited career opportunities, job...
Sterling, VA
$38,080-$170,300/year (est.)
Job Number 22072232 Job Category Food and Beverage & Culinary Location Washington Dulles Airport Marriott, 45020 Aviation Drive, Dulles, Virginia, United States Brand Marriott Hotels Resorts Schedule Full-Time Relocation? N Position Type Management Located Remotely? N Marriott International...
Sterling, VA
$38,080-$170,300/year (est.)
VA-Sterling Job Description The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is responsible for the efficient execution of all fresh food/ food service programs in compliance with...