Expired Director OF Food Beverage jobs in New York, NY
Manhatta
New York, NY
$97K-$119K / yr. (est.)
Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with...
USHG
New York, NY
$97K-$119K / yr. (est.)
Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with...
New York, NY
$52,805-$215,533/year (est.)
Loews Regency New York Hotel has a legacy of luxury - expertly orchestrated and masterfully performed. Located in midtown Manhattan, the property seamlessly blends its iconic Art Deco design with modern sensibilities, craftily merging form and function to compliment 50 years of service expertise....
New York, NY
$52,805-$215,533/year (est.)
Responsibilities: Directs and manages all F&B operations ensuring quality standards are maintained in terms of products, service, safety, and sanitation. Facilities special events/projects as direct by the Chief Experience Officer. Executes primary relationship with business and key revenue...
New York, NY
$79,935-$133,225/year (est.)
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with...
New York, NY
$150K-$160K / yr.
Compensation Type Yearly Highgate Hotels Highgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in major U.S. gateway cities including New York, Boston, Miami, San Francisco and Honolulu,...
New York, NY
$52,805-$215,533/year (est.)
Chautauqua Institution is a not-for-profit global convener of dialogue on the most significant issues of the day through engagement across four pillars of the arts, education, religion, and recreation. The Chautauqua community is located on the shores of Chautauqua Lake in southwestern New York...
New York, NY
$120K-$140K / yr.
The Director of Food Beverage is a leadership position responsible for managing Food and Beverage Outlets while maximizing profits through sales and controlling expenses to ensure maximum operational efficiency. The Director enforces compliance standards, while motivating employees to deliver...
New York, NY
$52,805-$215,533/year (est.)
Overview From the brand that rocks the world, a career that rocks yours! We are seeking a Director of Food & Beverage for the Hard Rock Hotel New York who is responsible for all food and beverage production and service for the property. This position is a strategic business partner who helps the...
New York, NY
$52,805-$215,533/year (est.)
Job Number 20026401 Job Category Food and Beverage & Culinary Location Moxy NYC Downtown, 26 Ann Street, New York, New York, United States VIEW ON MAP Brand Moxy Hotels Schedule Full-time Relocation? Yes Position Type Management Start Your Journey With Us Thank you for your interest in this...
New York, NY
$150K-$180K / yr.
Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse,...
The Ned NoMad
New York, NY
$52,805-$215,533/year (est.)
Who We Are... The Ned NoMad is a new members' club and hotel that opened in the heart of New York in summer 2022. It's the first international 'Ned' site to open following the launch of The Ned London in 2017. The Property... Located in The Johnston Building and formerly the NoMad Hotel in...
New York, NY
$52,805-$215,533/year (est.)
Posting Date Feb 25, 2020 Job Number 20026401 Job Category Food and Beverage & Culinary Location Moxy NYC Downtown, 26 Ann Street, New York, New York, United States VIEW ON MAP Brand Moxy Hotels Schedule Full-time Relocation? Yes Position Type Management Start Your Journey With Us Thank you for...
New York, NY
$52,805-$215,533/year (est.)
Job Title Sofitel New York is looking for a Director of Food and Beverage to manage and coordinate all aspects of the hotel's restaurant, bar, room service, and banquets in all capacities thereby ensuring top efficiency and highest guest satisfaction. Position is based in New York, NY. What is in...
New York, NY
$52,805-$215,533/year (est.)
JOB SUMMARY Functions as the strategic business leader of the property s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation...