About the Company
Fogo de Chão is a Brazilian steakhouse or restaurant, and it serves the rodízio style. Fogo is notable for its waiters who serve barbecued meats from large skewers directly onto the seated diners' plates. Restaurant's product is a churrascaria ( a place where meat is cooked in churrasco style). Fogo de Chão was founded in 1979 and headquartered in Texas, U.S. Arri and Jair Cosee were the founders. Fogo provides a Fine Dining and is located in more than 55 areas. Fogo de Chào provides an opportunity to work with a progressive, innovative, empowering, and safety-minded company. They provide benefits for employees, Such as Medical Coverage Options, Dental Coverage Options, Vision Plan, Life insurance, Short & Long Term Disability, Health and Dependent Care, Flexible Spending Accounts, and Paid Time Off.